By yummyinmytummy 1 year ago
This is a lovely sea food dish with a difference. Many people have never cooked Monk fish, so now is your chance to try.
Monkfish is a meaty and tasty fish, and with the Parma ham wrapped... 8:56
1035 views
By hannajane 2 years ago
I am showing you a family favourite recipe, part of my mums collection she taught me a few years go.
Hope you like it. 4:14
639 views, 1 comments
By darren 2 years ago
Tender Baby Octopus in Tomato Basil, white wine sauce.
If you love seafood, a must to try. Even the sauce, can be eating without the octopus with some bread.
Looks good, and impressive when... 9:23
850 views
By ange 2 years ago
This is actually the first time I've ever cooked swordfish and I usually find courgettes quite boring, never really cook with them but this recipe has completely won me over. Its so easy to make... 3:58
842 views, 2 thumbs up, 2 comments
By darren 2 years ago
Pop over to your local fish market because this recipe is best cooked with fresh king prawns.
Prawns in general should not be cooked for a long period of time because it goes dry, so follow the... 5:03
906 views, 1 comments
By rangi500 2 years ago
Filippo showed me how they make this dish in the south of Italy. You can also make this with hot chillis for an extra kick! 3:58
434 views